A Whole Lotta Sweet Potato Pie

On Friday, my friend Leah and I baked ten sweet potato pies for an event at our childrens’ school.

Flaky buttery crust and sweet potato filling flavored with fresh nutmeg and cinnamon were complimented by fresh whipped cream and candied pecans.

Want to try some?  Here is the recipe.

5 Comments

  1. Wow. Stunning presentation! Am sure it was a hit at the school event! Cheers.

    Reply
  2. I love the way you did the pie crust in the first photo. It looks phenomenal.

    Reply
  3. Yum! Looks yummy and so good! Wish I lived in Northern Virginia!
    Jess : )

    Reply
  4. This looks just so perfect.

    Reply

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