by Heather Sheire | Nov 13, 2014 | Chicken, Gluten Free, Savory, Soups, Stews & Chilis
This chicken stew is so easy and delicious, that I feel compelled to put aside all other projects to share it with you. A warm, flavorful and satisfying Fall meal in 30 minutes, no joke. I found this recipe at one of my favorite blogs, Add a Pinch. She calls it a...
by Heather Sheire | May 26, 2014 | Gluten Free, Salad, Savory
Now that the forecast calls for mid-80s and it feels like unofficial Summer has arrived, I feel like I can finally make something with tomatoes. This easy, delicious and healthy Summer salad will make you feel positively pious and absolutely ready for Summer. To me,...
by Heather Sheire | Apr 25, 2014 | Bars & Brownies, Gluten Free, Sweet
WARNING: Although you will soon realize that these brownies are relatively “healthy”, I urge you to keep reading. I am not the kind of person who “makes do” with desserts that are only OK because they are good for me. I would rather eat less of...
by Heather Sheire | Apr 11, 2014 | Candy, Gluten Free
Looking for something super easy and delicious to make for your child’s Easter basket? Looking for an excuse to eat jelly beans and chocolate at the same time? Mmmmm. Jelly beans and chocolate. Adult reactions to this candy varied from “GET IN MY...
by Heather Sheire | Jan 7, 2013 | Candy, Gluten Free
Are you looking for a way to use up that bag of cranberries that you have left over from the Holidays? Or perhaps you are simply planning ahead to make something special for your Valentine? I’ve got just the thing. Last year, before Christmas, my friend Paula...
by Heather Sheire | Jul 30, 2012 | Gluten Free, Ice Cream
Serenity was the word of the weekend when I found myself alone for 48 hours in my newly cleaned air conditioned house. So much time, so little responsibility, what is a mother of two to do? Well after I worked out at the gym at my leisure and ate my favorite lunch, I...
by Heather Sheire | Apr 18, 2012 | Gluten Free, Salad
Have I mentioned how much I love quinoa? I first discovered quinoa in the form of flour in my Uncle Bill’s Quinoa Pancakes. Later, I had a quinoa salad at a PTA potluck and I was smitten. I like it’s nutty taste and petite size. Quinoa has a little...
by Heather Sheire | Dec 28, 2011 | Candy, Gluten Free
And now we come to the final installment of Candyfest 2011. Over the course of this year’s Candyfest, Paula and I created candy flavored with peppermint, peanut butter, chocolate and caramel. White chocolate, coconut and sweet macadamia nuts seemed like the...
