Pappardelle alla Bolognese

Pappardelle alla Bolognese

All through this Fall, my husband asked me periodically to make bolognese.  For whatever reason, up until now, I just wasn’t in the mood.  But then Jim purchased 1/4 of an organic grass-fed cow, butchered and packaged and stuffed into our downstairs freezer....

Easy Beer-Marinated Beef Fajitas

Summer may be over, but someone forgot to tell my thermostat because it’s been hot as the hinges the last couple of weeks.  Last Friday, it got up to 99 degrees.  Frankly, I’m over it!  My culinary mind has already switched over to Autumn.  Bring on the...

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