by Heather Sheire | Feb 2, 2011 | Fish, Oma's Recipes, Pasta, Savory
Welcome to the 2nd installment of the Oma series, Oma’s Tuna Casserole. As you may remember from my post Oma’s Old-Fashioned Pot Roast, Oma is my German mother-in-law. She raised three healthy boys from infancy to adulthood feeding them hearty American...
by Heather Sheire | Jan 10, 2011 | Beef, Pasta, Savory
All through this Fall, my husband asked me periodically to make bolognese. For whatever reason, up until now, I just wasn’t in the mood. But then Jim purchased 1/4 of an organic grass-fed cow, butchered and packaged and stuffed into our downstairs freezer....
