by Heather Sheire | Sep 22, 2010 | Bars & Brownies
I have a great love of layered bars. It’s exciting to see all the taste sensations one on top of another. Caramel, chocolate, crunchy walnuts and crispy crumbs…oh yeah baby! CRUST & CRUMBS 1 cup (2 sticks) unsalted butter, cold and cut into cubes ½...
by Heather Sheire | Aug 23, 2010 | Bake Sale Favorites, Cookies
My husband had a cookie like this on a recent business trip to Boston. He described it so lovingly that I decided to try to recreate it. I started with the recipe for Oatmeal Scotchies on the back of the Toll House Butterscotch Morsels and tweaked it to incorporate...
