Washingtonian Magazine “BEST PIES”

– Best of Washington 2016 –

Tues-Fri    – 7 AM to 10 AM (breakfast treats & coffee)

Tues-Fri    – 10 AM to 7 PM (expanded menu, see below)

Saturday   – 9 AM to 4 PM

Sun-Mon   – CLOSED

 2166 North Glebe, Arlington, Virginia

We make everything by hand in small batches often using locally sourced ingredients. This makes delicious pie, but limits capacity. Flavors often sell out during the day and we aren’t always able to update this website in real time to reflect that. To ensure that you can get pie when you want it, please consider ordering at our website at least three days (by 8pm) before your preferred pickup day.



Our pie and quiche this week features local organic eggs, sausage & grass-fed ground beef from The Lamb’s Quarter in Calvert County, Maryland. Also, apples from Twin Springs Fruit Farm (Ortanna, PA), cheeses from Clover Hill Dairy (St. Mary’s County, MD) & local student-grown herbs from Reevesland Farm in Arlington, Virginia.

Our weekly menu is subject to change based on ingredient availability, so please check in the morning for the most accurate listing of the day’s menu. 

WEDNESDAY – February 22

7 AM to 10 AM

Freshly Brewed Coffee, Espresso Drinks & House of Steep Tea

Quiche Lorraine with Smoky Bacon & Gruyere

Spinach & Cheddar Quiche with Caramelized Onions (vegetarian)

Cherry Apple Turnovers

Blueberry Scones

Cheddar & Chive Scones

Maple Cinnamon Rolls

10 AM to 7 PM


Freshly Brewed Coffee & Espresso Drinks

Fresh Mesclun Salad with Arugula & Gold Rush Apples in House Vinaigrette

Curried Beef Pocket Pies featuring organic grass-fed beef from The Lamb’s Quarter

Mac & Cheese Pocket Pies (some with bacon)



French Apple Pie

Apple Caramel Crumb Pie

Bruce’s Blackberry Pie

“The Bees Knees” Honey Chess featuring local honey from Sweet Sophia

Fresh Lemon Chess Pie

Salted Caramel Chocolate Pie

Wendy’s Miami Key Lime Pie

Mile High Chocolate Pie


(savory & sweet)

Chocolate Chip Cookies

Nanaimo Bars – Canadian Specialty!

PB&J Cake – available by the slice


Breakfast Pockets with Egg, Bacon & Cheese – SOLD OUT

THURSDAY thru Saturday – to be posted soon


We are looking for fun, friendly, reliable people who are available early mornings and during the day (Monday through Saturday). Primarily, we are interested in bakers w/flexible hours, daytime counter help, cleaners and experienced barristas (6am to 7pm). If you are interested in joining our team, please fill out the application below and email it to jobs@thepielife.com.


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