571-431-7727

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HOURS of OPERATION

We have breakfast items like Maple Cinnamon Rolls, Scones, Quiche & Espresso beginning at 7am. Our full pie menu is generally available by 10am. See the menu below for availability times of individual items.

Tuesday through Friday – 7am to 7pm 

Saturday – 9am to 4pm

Sunday & Monday – CLOSED

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PARKING

We have three angle spots along the alley between our building and the Exxon. There is also usually plentiful parking on 21st Road North on the other side of the shop. However, please be warned that the owner of the parking lot across Glebe Road (Rite Aid, Thirsty Bernie, etc) employs towing & booting practices. Please don’t park there.

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THANKSGIVING 2019

As a small-batch scratch bakery, we have limited capacity. Orders will remain open for each day until we reach capacity.

At this time, we are accepting orders for pickup between now and Thursday, November 21. If you are ordering for Thanksgiving, we highly recommend that you FREEZE YOUR PIE for Thanksgiving. Freezing, defrosting & reheating instructions will be provided so your pie will taste fresh-baked on the holiday.

 2166 North Glebe, Arlington, Virginia

We make everything by hand in small batches often using locally sourced ingredients. This makes delicious pie, but limits capacity. Flavors sometimes sell out during the day and we aren’t always able to update this website in real time to reflect that. To ensure that you can get pie when you want it, please consider ordering at our website 72 hours or more before your preferred pickup day. Before big holidays, we may reach order capacity before 72 hours.

 MENU

Our pie and quiche features local organic eggs & sausage from 1690 Farm (formerly The Lamb’s Quarter) in Calvert County, Maryland. Fruit from Twin Springs Fruit Farm (Ortanna, PA) & Catoctin Mountain Orchard (Thurmont, MD). Seasonally, we also use local student-grown herbs from Reevesland Farm in Arlington.

Our weekly menu is based on ingredient availability. Sometimes, extra items are added “on the fly”, so this menu is subject to change. We update the website as often as we can, but it doesn’t change in real time, so you can always call the shop at (571) 431-7727 to find out exactly what is available.

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THURSDAY – November 14

Freshly Brewed Coffee, Espresso Drinks & Hot Tea

7 AM to 10 AM

Freshly-baked Maple Cinnamon Rolls

Cheese & Herb Scones

Fresh Fruit Scones

POCKET PIES: Apple & Banana Nutella

Spinach & Cheddar Quiche (vegetarian)

Oven-Roasted Tomato Quiche with Goat Cheese and Fresh Chives

Quiche Lorraine with Smoky Bacon & Gruyere

Loaded Baked Potato Quiche with Bacon, Scallions & Sharp White Cheddar

10 AM to 7 PM

SAVORY

Chicken Pot Pie

Mac & Cheese Pockets (some with bacon)

Curried Beef Pockets

Spinach & Cheddar Quiche (vegetarian)

Oven-Roasted Tomato Quiche with Goat Cheese and Fresh Chives

Quiche Lorraine with Smoky Bacon & Gruyere

Loaded Baked Potato Quiche with Bacon, Scallions & Sharp White Cheddar

SWEET PIE

Apple Caramel Crumb Pie

Mom’s Traditional Apple Pie

Tart Cherry Pie

Triple Berry Pie with Blackberries, Raspberries & Blueberries

Brown Butter Coconut Chess Pie – Washingtonian BEST OF

Southern Pumpkin Praline Pie

Salted Caramel Chocolate Chess Pie

Wendy’s Miami Key Lime Pie

Mile High Chocolate Pie

OTHER SWEET TREATS

Six-Layer Chocolate Toffee Cake – available by-the-slice

Carmelitas with Dulce de Leche, Oats & Chocolate

Brown Butter Bourbon Butterscotch Blondies

Ginger Molasses Cookies

Chocolate Chip Cookies

Peanut Butter Cookies

Frosted Pie Life Brownies

Brown Butter Rice Krispy Treats

Other Treats as Time Allows

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FRIDAY – November 15

Freshly Brewed Coffee, Espresso Drinks & Hot Tea

7 AM to 10 AM

Freshly-baked Maple Cinnamon Rolls

Cheese & Herb Scones

Fresh Fruit Scones

POCKET PIES: Apple & Banana Nutella

Spinach & Cheddar Quiche (vegetarian)

Quiche Lorraine with Smoky Bacon & Gruyere

Other Flavors TBD

10 AM to 7 PM

SAVORY

Chicken Pot Pie

Mac & Cheese Pockets (some with bacon)

Curried Beef Pockets

Spinach & Cheddar Quiche (vegetarian)

Quiche Lorraine with Smoky Bacon & Gruyere

Other Flavors TBD

SWEET PIE

Pear Cranberry Crumb Pie

Tart Cherry Pie

Raspberry Almond Crumb Pie

Brown Butter Coconut Chess Pie – Washingtonian BEST OF

Boozy Toasted Pecan Pie

Mile High Chocolate Pie

Wendy’s Miami Key Lime Pie

OTHER SWEET TREATS

Ginger Molasses Cookies

Chocolate Chip Cookies

Peanut Butter Cookies

Frosted Pie Life Brownies

Brown Butter Rice Krispy Treats

Other Treats as Time Allows

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SATURDAY – November 16

Freshly Brewed Coffee, Espresso Drinks & Hot Tea

SAVORY

Cheese & Herb Scones

Chicken Pot Pie

Mac & Cheese Pockets

Spinach & Cheddar Quiche (vegetarian)

Quiche Lorraine with Smoky Bacon & Gruyere

Other Flavors TBD

SWEET PIE

Apple Caramel Crumb Pie

Mom’s Traditional Apple Pie

Triple Berry Pie featuring blueberries, blackberries & raspberries

Tart Cherry Pie

Salted Caramel Chocolate Chess Pie

Southern Pumpkin Praline –Sports Illustrated Winner

Wendy’s Miami Key Lime Pie

Mile High Chocolate Pie

OTHER SWEET TREATS

Freshly-baked Maple Cinnamon Rolls

Fresh Fruit Scones

POCKET PIES: Apple & Banana Nutella

Ginger Molasses Cookies

Chocolate Chip Cookies

Peanut Butter Cookies

Frosted Pie Life Brownie

Brown Butter Rice Krispy Treats

Other Treats as Time Allows

WE ARE ALWAYS LOOKING FOR GOOD STAFF

We are looking for fun, friendly, reliable people. Career bakers and daytime counter staff needed. We prefer to hire staff who can work year-round. If you are interested in joining our team, please fill out the application below and email it to jobs@thepielife.com.

EMPLOYMENT APPLICATION

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